Shrimps Saganaki (Greek) Recipe
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This is a starters greek recipe that is also eaten as an ouzo 'meze' (snack). It is a dish that i'd only tried in restaurants but when i tried to make it at home i found out i made it as good and delicious.
3.5
19 Rating -
Rate
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimps Saganaki (Greek) Recipe
- 1/4 pound Medium shrimp, with shells
- 1/4 Onion chopped
- 1/2 tablespoon Chopped Fresh Parsley
- 1/4 cup White wine
- 1/4 can Diced Tomatoes, Drained
- 0.06 teaspoon Garlic powder
- 0.06 cup Olive oil
- 1/4 Package feta cheese, cubed
Nutrition
value
value
490
calories per serving
30 g Fat25 g Protein20 g Carbs3 g FiberOther
Current Totals
- Fat30g
- Protein25g
- Carbs20g
- Fiber3g
MacroNutrients
- Carbs20g
- Protein25g
- Fiber3g
Fats
- Fat30g
Vitamins & Minerals
- Calcium110mg
- Iron3mg
- Vitamin A507mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B122mcg
- Vitamin C21mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus267mg
- Selenium50mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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