Shrimp Ceviche Recipe

Recipe By Simply Recipes

Make shrimp ceviche once the weather starts to warm up Featuring cilantro, red onions, avocado, and fresh citrus juice, this shrimp recipe makes a great addition to a summer meal outside.

4.1
13 Rating -
Rate
1hr 40minstotal
30minsPrep
10minsCook
1hr 40m.total
30m.Prep
10m.Cook
Shrimp Ceviche
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ingredients serve

Ingredients for Shrimp Ceviche Recipe

  • 1/4 tablespoon Salt
  • 1/4 pound Medium small shrimp, peeled and deveined
  • 0.19 cup Lime juice
  • 0.19 cup Lemon juice
  • 1/4 cup Finely chopped red onion
  • 1/4 Serrano chile, ribs and seeds removed, minced
  • 1/4 cup Chopped cilantro
Nutrition
value
326
calories per serving
15 g Fat27 g Protein21 g Carbs5 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    27g
  • Carbs
    21g
  • Fiber
    5g

MacroNutrients

  • Carbs
    21g
  • Protein
    27g
  • Fiber
    5g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    166mg
  • Iron
    5mg
  • Vitamin A
    1757mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    66mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    109mg
  • Manganese
    < 1mg
  • Phosphorus
    297mg
  • Selenium
    50mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes