Shrimp Cakes Recipe

Recipe By Simply Recipes

These easy shrimp cakes are such a good weeknight meal. They're made with shrimp and sweet potatoes mixed with garlic and other spices. Serve with tartar sauce and coleslaw

4.7
13 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Shrimp Cakes
plan
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ingredients serve

Ingredients for Shrimp Cakes Recipe

  • As required Spice mix
  • 1/25 cup Cumin seeds
  • 1/2 tablespoon Whole black peppercorns
  • 0.17 tablespoon Coriander seeds
  • 0.33 tablespoon Sugar
  • 1/4 teaspoon Sea salt
  • As required Shrimp cakes
  • 0.17 pound Sweet Potatoes
  • 0.67 Large garlic cloves unpeeled
  • 1.33 ounce Peeled, cooked shrimp, coarsely chopped
  • 0.11 cup Chopped Fresh Cilantro
  • 0.11 cup Finely ground breadcrumbs
  • 0.33 tablespoon Finely chopped pickled or fresh jalapenos, seeds discarded
  • 0.33 tablespoon Finely chopped red onion
Nutrition
value
293
calories per serving
9 g Fat15 g Protein38 g Carbs8 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    15g
  • Carbs
    38g
  • Fiber
    8g

MacroNutrients

  • Carbs
    38g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    197mg
  • Iron
    6mg
  • Vitamin A
    837mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    107mg
  • Manganese
    3mg
  • Phosphorus
    200mg
  • Selenium
    24mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes