Shrimp And Artichoke Pasta Recipe
Recipe By Simply Recipes
Pasta with shrimp, artichoke hearts, basil pesto, and peas. A great quick, pull-together meal.
4.2
22 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp And Artichoke Pasta Recipe
- 0.13 pound Linguine, fettuccine, spaghetti, or other pasta
- 0.06 cup Prepared basil pesto
- 1/2 tablespoon Extra virgin olive oil
- 1/4 Clove Garlic, Finely Minced
- 1/4 pound Raw Shrimp
- 1/4 cup Frozen peas
- 0.08 cup Thinly sliced green onions, including the greens
- 0.08 cup Minced Fresh Parsley
Nutrition
value
value
504
calories per serving
22 g Fat36 g Protein63 g Carbs5 g FiberOther
Current Totals
- Fat22g
- Protein36g
- Carbs63g
- Fiber5g
MacroNutrients
- Carbs63g
- Protein36g
- Fiber5g
Fats
- Fat22g
Vitamins & Minerals
- Calcium153mg
- Iron4mg
- Vitamin A469mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B122mcg
- Vitamin C36mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium105mg
- Manganese< 1mg
- Phosphorus396mg
- Selenium49mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Recipes