Ingredients for Shrimp Zoodles In Thai Coconut Sauce Recipe
1/4 pound Jumbo shrimp shelled and de veined
1 Zucchini spiralized
3/4 tablespoon Coconut oil divided
3/4 Cloves garlic minced or pressed
0.06 teaspoon Red chili flakes
0.13 Onion peeled and sliced
1/4 Red bell pepper seeded and sliced
1/4 cup Coconut milk
1/2 tablespoon Peanut butter
1/2 tablespoon Lime juice
1/4 tablespoon Coconut sugar or brown sugar
1/2 teaspoon Ground ginger
1/2 tablespoon Basil leaves chopped
1/2 tablespoon Cilantro chopped
1/4 Green onion chopped
Nutrition value
521
calories per serving
35 g Fat29 g Protein22 g Carbs11 g FiberOther
Current Totals
Fat
35g
Protein
29g
Carbs
22g
Fiber
11g
MacroNutrients
Carbs
22g
Protein
29g
Fiber
11g
Fats
Fat
35g
Vitamins & Minerals
Calcium
145mg
Iron
5mg
Vitamin A
861mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
2mcg
Vitamin C
70mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
126mg
Manganese
2mg
Phosphorus
324mg
Selenium
52mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment