Shrimp With Lobster Sauce Recipe
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This is just like you would get at a cantonese chinese restaurant. Ground pork, shrimp, and egg are stir-fried in a fragrant sauce.
4.2
22 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp With Lobster Sauce Recipe
- 0.38 teaspoon Cornstarch
- 1/2 teaspoon Cooking sherry
- 1/4 pound Medium Shrimp Peeled And Deveined
- 1 tablespoon Vegetable Oil
- 1/2 Cloves Garlic, Minced
- 0.06 pound Ground Pork
- 1/4 cup Water
- 1/2 tablespoon Soy sauce
- 0.06 teaspoon Sugar
- 0.13 teaspoon Salt
- 0.38 tablespoon Cornstarch
- 0.06 cup Cold water
Nutrition
value
value
467
calories per serving
30 g Fat29 g Protein20 g Carbs1 g FiberOther
Current Totals
- Fat30g
- Protein29g
- Carbs20g
- Fiber1g
MacroNutrients
- Carbs20g
- Protein29g
- Fiber1g
Fats
- Fat30g
Vitamins & Minerals
- Calcium93mg
- Iron2mg
- Vitamin A69mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium58mg
- Manganese1mg
- Phosphorus288mg
- Selenium57mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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