Shrimp Tempura Recipe

Recipe By Just One Cookbook

Delicious shrimp tempura recipe The secret to making a light, crisp coating that doesn't absorb oil when fried is in the batter and deep-frying technique.

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45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Shrimp Tempura
plan
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ingredients serve

Ingredients for Shrimp Tempura Recipe

  • 1 Prawn
  • As required Potato starch/cornstarch
  • 0.30 cup Neutral Flavored Oil
  • 1/10 Large egg
  • 0.07 cup Iced water
  • 1/10 cup All purpose flour
  • 0.07 cup Dashi
  • 0.30 tablespoon Soy sauce
  • 1/5 tablespoon Mirin
  • 1/5 teaspoon Sugar
Nutrition
value
691
calories per serving
77 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    77g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    77g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just One Cookbook