Ingredients for Shrimp Tacos With Mango And Black Bean Salsa Recipe
3.75 ounce Can black beans rinsed
0.06 inch 1 mango cut into dice
1/4 Jalapeno halved and thinly sliced
0.06 cup Pickled onions diced
1/2 tablespoon Lime juice fresh
As required Kosher salt and black pepper
0.13 cup Fresh cilantro chopped
6 Shrimp
0.06 teaspoon Cayenne pepper
1/4 tablespoon Olive oil
2 Small corn tortillas warmed
As required Lime wedges for serving
Nutrition value
1268
calories per serving
65 g Fat109 g Protein61 g Carbs3 g FiberOther
Current Totals
Fat
65g
Protein
109g
Carbs
61g
Fiber
3g
MacroNutrients
Carbs
61g
Protein
109g
Fiber
3g
Fats
Fat
65g
Vitamins & Minerals
Calcium
371mg
Iron
7mg
Vitamin A
998mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
130mcg
Vitamin B12
9mcg
Vitamin C
17mg
Vitamin E
7mg
Copper
1mcg
Magnesium
218mg
Manganese
< 1mg
Phosphorus
1116mg
Selenium
210mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment