Shrimp Tacos With Avocado Pico Recipe

Name: Shrimp Tacos With Avocado Pico Recipe
Yield: 2
Cuisine: Mexican

Recipe By Honest Cooking

4.4

18 Rating -

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Ingredients for Shrimp Tacos With Avocado Pico Recipe

1/4 pound Shrimp shelled and deveined
0.13 cup Evoo
1.50 Juice fromsmall limes
1/2 Habanero finely chopped
1/2 teaspoon Honey
dash Sea salt
dash Pepper
0.13 cup Water
1/2 tablespoon Fresh Chopped Cilantro
1 Avocados
1/2 Large lime
0.13 cup Chopped Fresh Cilantro
2 Roma Tomatoes Chopped
1.50 Cloves Minced Garlic
0.13 cup Green Onion Chopped
0.13 cup Green pepper chopped
0.13 cup Red pepper chopped
0.13 cup Orange pepper chopped
1/2 Habanero pepper chopped
As required Salt and pepper

Nutrition
value

623

calories per serving

39 g Fat30 g Protein38 g Carbs15 g FiberOther

Current Totals

Fat
39g
Protein
30g
Carbs
38g
Fiber
15g

MacroNutrients

Carbs
38g
Protein
30g
Fiber
15g

Fats

Fat
39g

Vitamins & Minerals

Calcium
258mg
Iron
7mg
Vitamin A
4045mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
172mcg
Vitamin B12
2mcg
Vitamin C
213mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
165mg
Manganese
4mg
Phosphorus
398mg
Selenium
50mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking