Shrimp Stock Recipe
Recipe By Serious Eats
Use this stock from marvin gapultos's new cookbook, the adobo road, as a base for seafood soups as well as the braising liquid for his kale greens in coconut milk.
4.7
10 Rating -
Rate
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Stock Recipe
- 0.13 pound Raw, head on, shell on, medium shrimp
- 0.38 Cloves garlic, smashed with the side of a knife and peeled
- 1/4 Bay leaves
- 0.13 teaspoon Whole black peppercorns
Nutrition
value
value
142
calories per serving
7 g Fat12 g Protein7 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs7g
- Fiber< 1g
MacroNutrients
- Carbs7g
- Protein12g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium50mg
- Iron1mg
- Vitamin A38mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B121mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus126mg
- Selenium24mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats