Shrimp Stir Fry Recipe

Recipe By Cooking Classy

Made with protein rich shrimp, an abundance of fresh tender-crisp vegetables, and a flavorful savory sauce. it's a weeknight dinner staple

4.7
20 Rating -
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30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Shrimp Stir Fry
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ingredients serve

Ingredients for Shrimp Stir Fry Recipe

  • 0.13 cup Low sodium chicken broth
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Shaoxing wine
  • 1/4 tablespoon Honey
  • 1/2 teaspoon Rice vinegar
  • 1/4 teaspoon Sriracha
  • 1/4 teaspoon Sesame oil
  • 1/4 tablespoon Cornstarch
  • 1/4 pound Large shrimp, peeled and deveined
  • 1/4 pinch Salt
  • 3/4 tablespoon Vegetable oil or olive oil
  • 0.38 cup Small broccoli florets
  • 0.38 cup Snow peas
  • 0.38 cup Chopped bell pepper
  • 0.13 cup Chopped green onions, just light and white green portion
  • 1/4 tablespoon Minced garlic
  • 1/2 teaspoon Minced ginger
  • 1/4 teaspoon Sesame seeds, optional
Nutrition
value
557
calories per serving
28 g Fat37 g Protein36 g Carbs7 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    37g
  • Carbs
    36g
  • Fiber
    7g

MacroNutrients

  • Carbs
    36g
  • Protein
    37g
  • Fiber
    7g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    6mg
  • Vitamin A
    338mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    133mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    105mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    < 1mg
  • Phosphorus
    406mg
  • Selenium
    55mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy