Shrimp Stew Recipe

Recipe By Bawarchi

Shrimp Stew is a delicious Indian recipe served as a Soups-Stews.

3.8
19 Rating -
Rate
15minstotal
15m.total
Shrimp Stew
plan
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ingredients serve

Ingredients for Shrimp Stew Recipe

  • 0.08 kilogram Shrimp
  • 1/2 onions, chopped
  • 0.17 potato, peeled and chopped
  • 0.33 tomatoes, finely chopped
  • 0.17 carrot, chopped
  • 0.08 cup Tomato Puree
  • 0.33 green chillies, slit lengthwise
  • 1/2 garlic cloves, minced
  • 0.33 tablespoon Oil
  • 0.17 stalk celery, chopped
  • 1/25 teaspoon turmeric powder
  • 0.17 teaspoon black pepper powder
  • 0.17 cup Water
  • As required Salt
Nutrition
value
333
calories per serving
15 g Fat20 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    20g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    20g
  • Fiber
    5g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    2mg
  • Vitamin A
    2327mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    34mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    1mg
  • Phosphorus
    242mg
  • Selenium
    36mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi