Shrimp Scampi With Parmesan Risotto Recipe
Recipe By Gimme Some Oven
Classic shrimp scampi served with a delicious Parmesan risotto.
4.2
27 Rating -
Rate
45minstotal
5minsPrep
40minsCook
45m.total
5m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Scampi With Parmesan Risotto Recipe
- 2.50-3 cup Chicken Stock
- 1.50 tablespoon Olive oil
- 1/4 cup Finely chopped shallots or yellow onion
- 1 Cloves garlic, minced
- 1/2 cup Arborio Rice
- 1/4 cup Dry white wine
- 2 tablespoon Butter
- 0.34 cup Grated Parmesan Cheese
- As required Salt and freshly cracked black pepper
- 1.50 tablespoon Butter
- 1 tablespoon Olive oil
- 1/4 teaspoon 1 red pepper flakes, to taste
- 1/4 White onion, finely diced
- 2 Cloves garlic, slivered or minced
- 1/2 pound Large shrimp, shelled and de veined
- 1/4 cup Dry white wine
- 1 Juice of lemons
- pinch Generous salt and freshly cracked black pepper
- As required Chopped fresh flat leaf parsley, for garnish
Nutrition
value
value
2425
calories per serving
126 g Fat155 g Protein146 g Carbs13 g FiberOther
Current Totals
- Fat126g
- Protein155g
- Carbs146g
- Fiber13g
MacroNutrients
- Carbs146g
- Protein155g
- Fiber13g
Fats
- Fat126g
Vitamins & Minerals
- Calcium765mg
- Iron17mg
- Vitamin A421mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B333mg
- Vitamin B62mg
- Vitamin B9155mcg
- Vitamin B125mcg
- Vitamin C52mg
- Vitamin E11mg
- Copper2mcg
- Magnesium360mg
- Manganese7mg
- Phosphorus1844mg
- Selenium201mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gimme Some Oven