Shrimp Scampi With Lemon Couscous Recipe
Recipe By Taste Of Home
With just a few minutes of prep work, this makes an eye-catching entree. “I sometimes add a handful of halved grape tomatoes to the pan during the last minute of cooking,” says Diana Santospago of Isle au Haut, Maine. “It’s a very pretty, tasty dish. ”.
3.7
10 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Scampi With Lemon Couscous Recipe
- 0.17 cup Chicken Broth
- 1/2 tablespoon Lemon juice, divided
- 0.17 cup Uncooked couscous
- 0.83 tablespoon Butter, divided
- 1/2 tablespoon Minced fresh parsley, divided
- 0.17 teaspoon Grated lemon zest
- 0.33 tablespoon Olive oil
- 1/4 teaspoon Minced Garlic
- 0.33 pound Cooked jumbo shrimp, peeled and deveined
- 0.06 cup White wine or additional chicken broth
- 1/25 teaspoon Salt
- 1/50 teaspoon Pepper
- 1/25 cup Shredded asiago cheese
Nutrition
value
value
479
calories per serving
26 g Fat42 g Protein20 g Carbs2 g FiberOther
Current Totals
- Fat26g
- Protein42g
- Carbs20g
- Fiber2g
MacroNutrients
- Carbs20g
- Protein42g
- Fiber2g
Fats
- Fat26g
Vitamins & Minerals
- Calcium163mg
- Iron2mg
- Vitamin A274mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B123mcg
- Vitamin C16mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus409mg
- Selenium73mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home