Shrimp Summer Roll Salad Recipe
Recipe By Chatelaine
Ready in just 30 minutes, this shrimp salad is perfect for a summer barbecue and better than take-out Get this shrimp salad recipe and
4.8
14 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
30m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Summer Roll Salad Recipe
- 1/25 cup Granulated sugar
- 1/25 cup Lime juice
- 0.33 tablespoon Fish
- 0.17 Garlic clove
- 1/25 teaspoon Hot red chili flakes
- 0.33 cup Thinly sliced carrots
- 0.33 cup Thinly sliced radishes
- 41.67 gram Mung bean vermicelli noodles
- 1/2 cup Shredded iceberg lettuce
- 1/25 cup Chopped fresh mint
- 2.67 Peeled raw shrimp
- 0.33 teaspoon Canola oil
- As required Fresh pepper
- 0.17 Lime lime , cut into wedges
Nutrition
value
value
768
calories per serving
32 g Fat60 g Protein59 g Carbs13 g FiberOther
Current Totals
- Fat32g
- Protein60g
- Carbs59g
- Fiber13g
MacroNutrients
- Carbs59g
- Protein60g
- Fiber13g
Fats
- Fat32g
Vitamins & Minerals
- Calcium271mg
- Iron8mg
- Vitamin A2503mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9166mcg
- Vitamin B124mcg
- Vitamin C33mg
- Vitamin E4mg
- Copper1mcg
- Magnesium223mg
- Manganese1mg
- Phosphorus702mg
- Selenium108mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine