Ingredients for Shrimp Salad With Green Curry Dressing Recipe
0.06 cup Fresh lime juice
0.06 cup Canola oil
1/2 tablespoon Green curry paste
1/4 pound Cooked large shrimp
2 ounce Torn mixed lettuces
1/4 cup Cilantro Leaves
1/4 cup Mint leaves
1/4 cup Thinly sliced carrot
0.13 cup Thinly sliced red onion
As required Salt
Nutrition value
426
calories per serving
27 g Fat26 g Protein18 g Carbs5 g FiberOther
Current Totals
Fat
27g
Protein
26g
Carbs
18g
Fiber
5g
MacroNutrients
Carbs
18g
Protein
26g
Fiber
5g
Fats
Fat
27g
Vitamins & Minerals
Calcium
156mg
Iron
4mg
Vitamin A
2638mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
2mcg
Vitamin C
26mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
95mg
Manganese
< 1mg
Phosphorus
290mg
Selenium
49mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment