Shrimp & Roasted Poblano Burrito Recipe
Recipe By Life's Ambrosia
This shrimp & roasted poblano burrito is loaded with shrimp, poblano peppers, garlic rice, black beans and a creamy chipotle sauce.
4.7
28 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp & Roasted Poblano Burrito Recipe
- 1/4 pound Medium shrimp, peeled and deviened
- 0.06 teaspoon Salt
- 0.06 teaspoon Cumin
- 0.06 teaspoon Chili powder
- 0.06 teaspoon Garlic powder
- 1/4 tablespoon Olive oil
- 3/4 Poblano Peppers
- 0.13 Medium Yellow Onion
- 1 Burrito sized flour tortillas
- 1/4 can Black Beans, Drained
- As required Chopped fresh cilantro for garnish
- 1/2 cup Prepared garlic rice
- 0.06 cup Sour cream
- 1/4 tablespoon Mayonnaise
- 0.13 teaspoon Chipotle Powder
- 0.06 teaspoon Garlic powder
Nutrition
value
value
673
calories per serving
19 g Fat32 g Protein91 g Carbs4 g FiberOther
Current Totals
- Fat19g
- Protein32g
- Carbs91g
- Fiber4g
MacroNutrients
- Carbs91g
- Protein32g
- Fiber4g
Fats
- Fat19g
Vitamins & Minerals
- Calcium100mg
- Iron7mg
- Vitamin A199mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B122mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium124mg
- Manganese1mg
- Phosphorus407mg
- Selenium48mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia