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Shrimp Remoulade Salad Recipe

Recipe By Munchery

Quickly poach and chill sweet shrimp then dress them in a spicy red remoulade sauce and serve over butter lettuce with a mix of sliced radishes, cool cucumbers, and thinly sliced red onion. Crispy black-eyed peas and creamy-centered seven-minute eggs make this salad a little unusual but totally scrumptious.

4.9
24 Rating -
Rate
Non Vegdiet
30minstotal
45minsCook
30m.total
45m.Cook
Shrimp Remoulade Salad
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ingredients serve

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Ingredients for Shrimp Remoulade Salad Recipe

  • 1/2 cup Black eyed peas
  • 1 cup Vegetable broth
  • 1/2 Bay leaves
  • 1/2 sprig Thyme
  • 1/2 Garlic cloves, peeled
  • As required Canola oil for frying
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Creole seasoning
  • 1/4 pound Large shrimp, peeled and deveined
  • 1 Large eggs, at room temperature
  • 0.06 cup A red wine vinegar
  • 1/2 teaspoon Dijon mustard
  • 3/4 tablespoon Sliced shallots
  • 1/4 tablespoon Honey
  • 0.19 cup Olive oil
  • 0.13 teaspoon A salt
  • pinch Pinch black pepper
  • 0.13 cup White wine vinegar
  • 0.13 cup Olive oil
  • 1/2 tablespoon Ketchup
  • 1/4 tablespoon Prepared horseradish
  • 1/4 tablespoon Yellow mustard
  • 1/4 tablespoon Whole grain mustard
  • 1/4 teaspoon Tabasco sauce
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 Scallions, chopped
  • 1/2 Celery stalks, chopped
  • 1/2 Garlic cloves, peeled
  • 0.13 teaspoon Cayenne pepper
  • 0.13 teaspoon Paprika
  • 1/4 Egg
  • 0.13 teaspoon Salt, to taste
  • 0.06 teaspoon Pepper, to taste
  • 1/2 Heads bibb lettuce
  • 0.13 Red onion, sliced thinly
  • 1/4 Large cucumber, peeled sliced thinly
  • 1 Radishes, sliced thinly
  • As required Fresh tarragon leaves
  • As required Fresh parsley leaves
  • As required Fresh chives, minced
Nutrition
value
1420
calories per serving
106 g Fat73 g Protein34 g Carbs11 g FiberOther

Current Totals

  • Fat
    106g
  • Protein
    73g
  • Carbs
    34g
  • Fiber
    11g

MacroNutrients

  • Carbs
    34g
  • Protein
    73g
  • Fiber
    11g

Fats

  • Fat
    106g

Vitamins & Minerals

  • Calcium
    284mg
  • Iron
    9mg
  • Vitamin A
    821mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    171mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    65mg
  • Vitamin E
    14mg
  • Copper
    < 1mcg
  • Magnesium
    171mg
  • Manganese
    3mg
  • Phosphorus
    696mg
  • Selenium
    107mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Munchery