Shrimp Potato Curry Recipe

Recipe By Bawarchi

Shrimp Potato Curry is a delicious Indian recipe served as a Side-Dish.

3.5
15 Rating -
Rate
15minstotal
15m.total
Shrimp Potato Curry
plan
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ingredients serve

Ingredients for Shrimp Potato Curry Recipe

  • 0.13 kilogram Shrimp
  • 1/2 Onions
  • 1/2 Potato
  • 1/2 Tomatoes
  • 1/4 tablespoon ginger, garlic paste
  • 0.13 tablespoon aniseed
  • As required Coriander and curry leaves
  • As required Salt
  • 1/4 tablespoon Oil
  • 0.13 teaspoon Turmeric
  • 1/4 teaspoon chilli powder
Nutrition
value
476
calories per serving
19 g Fat30 g Protein44 g Carbs6 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    30g
  • Carbs
    44g
  • Fiber
    6g

MacroNutrients

  • Carbs
    44g
  • Protein
    30g
  • Fiber
    6g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    128mg
  • Iron
    3mg
  • Vitamin A
    4719mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    45mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    < 1mg
  • Phosphorus
    354mg
  • Selenium
    53mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi