Shrimp Po'Boys-Steve Poltz Recipe

Recipe By Kitchen Nine

5
25 Rating -
Rate
15minstotal
15m.total
Shrimp Po'Boys-Steve Poltz
plan
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ingredients serve

Ingredients for Shrimp Po'Boys-Steve Poltz Recipe

  • 250 gram Large prawns, peeled and de veined
  • 5 inch 2 submarine sandwich rolls, approx
  • As required Leaves from a butter lettuce
  • 1/2 Red Onion, Sliced
  • As required Garlicky bread crumb mixture
  • 1.50 tablespoon Bread crumbs
  • As required Salt and pepper
  • 1/2 Garlic Clove, Crushed
  • 1/2 tablespoon Olive oil
  • As required Spicy ketchup mixture
  • dash Dash of tomato sauce
  • 1/2 Squeeze of fresh lemon juice
  • As required Small splash of worcestershire sauce
  • pinch Pinch of chilli powder
Nutrition
value
342
calories per serving
10 g Fat40 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    40g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    40g
  • Fiber
    5g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    212mg
  • Iron
    5mg
  • Vitamin A
    519mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    540mg
  • Vitamin B9
    4740mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    6mg
  • Copper
    1mcg
  • Magnesium
    118mg
  • Manganese
    < 1mg
  • Phosphorus
    447mg
  • Selenium
    46mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine