Shrimp Pasta Salad Recipe
Recipe By Taste Of Home
I adore shrimp, so discovering it in this pasta salad recipe was a real treat for me. The lemon-dill sauce is light and bright. Traci Wynne, Denver, Pennsylvania.
3.6
22 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Pasta Salad Recipe
- 0.80 ounce Uncooked small pasta shells
- 1/10 pound Peeled and deveined cooked shrimp, chopped
- 1/10 cup Frozen peas, thawed
- 0.40 Green onions, chopped
- 0.03 cup Minced Fresh Parsley
- 1/10 cup Mayonnaise
- 1/10 cup Plain yogurt
- 0.03 cup Lemon juice
- 1/5 tablespoon Snipped fresh dill
- 1/20 teaspoon Salt
- 0.03 teaspoon White Pepper
Nutrition
value
value
241
calories per serving
7 g Fat16 g Protein37 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein16g
- Carbs37g
- Fiber3g
MacroNutrients
- Carbs37g
- Protein16g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium135mg
- Iron2mg
- Vitamin A147mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus195mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home