Shrimp Pasta In Tomato Cream Sauce Recipe

Recipe By Laughing Spatula

This 30 minute shrimp in tomato cream sauce is easy to prepare and only half the fat of full cream sauce and twice the flavor

4.8
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30minstotal
30m.total
Shrimp Pasta In Tomato Cream Sauce
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Ingredients for Shrimp Pasta In Tomato Cream Sauce Recipe

  • 2 ounce Penne pasta or any pasta shape you prefer
  • 1/5 pound Raw shrimp, deveined and thawed if frozen we used 31 34 count
  • 1/5 teaspoon Paprika
  • 1/5 tablespoon Olive oil
  • 1/5 tablespoon Butter
  • 0.60 Large garlic cloves, chopped
  • 3.20 ounce 2 cans tomato puree or tomato sauce
  • 1/20 cup Chicken stock add additional stock if sauce is too thick
  • 1/10 cup Heavy cream
  • 1/10 cup Grated parmasan cheese
  • As required Salt and pepper
  • As required Parmasan and fresh diced tomatoes to garnish
Nutrition
value
441
calories per serving
19 g Fat32 g Protein58 g Carbs5 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    32g
  • Carbs
    58g
  • Fiber
    5g

MacroNutrients

  • Carbs
    58g
  • Protein
    32g
  • Fiber
    5g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    169mg
  • Iron
    3mg
  • Vitamin A
    895mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    1mg
  • Phosphorus
    392mg
  • Selenium
    43mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laughing Spatula