Ingredients for Shrimp Pasta In a Rose Sauce Recipe
0.38 pound Half bag of shrimp
2 ounce Fettuccine
1/2 tablespoon Olive oil
1/2 tablespoon Butter
1/2 Shallot
0.17 cup Dry white wine
1 Cloves garlic, minced
1/2 teaspoon Dijon mustard
1/2 can Diced tomatoes
pinch Pinch of italian seasoning
1/4 pint Whipping cream
5 Large leaves basil, torn
As required Parmesan cheese, freshly grated or shaved, to taste
Nutrition value
866
calories per serving
64 g Fat39 g Protein26 g Carbs2 g FiberOther
Current Totals
Fat
64g
Protein
39g
Carbs
26g
Fiber
2g
MacroNutrients
Carbs
26g
Protein
39g
Fiber
2g
Fats
Fat
64g
Vitamins & Minerals
Calcium
229mg
Iron
3mg
Vitamin A
494mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
3mcg
Vitamin C
5mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
95mg
Manganese
2mg
Phosphorus
456mg
Selenium
72mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment