Shrimp Pasta Diavolo Recipe

Recipe By Better Homes and Gardens

Why go out to an italian restaurant when you can toss together this shrimp pasta recipe in just 20 minutes? If you want to amp up the heat in this easy seafood recipe, double the crushed red pepper.

3.6
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Rate
20minstotal
20minsPrep
20m.total
20m.Prep
Shrimp Pasta Diavolo
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Ingredients for Shrimp Pasta Diavolo Recipe

  • 2.25 ounce 1 package refrigerated linguine
  • 3 ounce Medium fresh shrimp, peeled and deveined
  • 1/4 Medium onion, cut into thin wedges
  • 3/4 Cloves garlic, minced
  • 0.06 teaspoon Crushed red pepper
  • 1/2 tablespoon Olive oil
  • 3.63 ounce 1 can diced tomatoes, undrained
  • 2 ounce 1 . can tomato sauce
  • 0.13 cup Torn fresh basil
  • 1/2 cup Fresh baby spinach
  • 0.13 cup Finely shredded parmesan cheese
Nutrition
value
403
calories per serving
20 g Fat30 g Protein25 g Carbs8 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    30g
  • Carbs
    25g
  • Fiber
    8g

MacroNutrients

  • Carbs
    25g
  • Protein
    30g
  • Fiber
    8g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    342mg
  • Iron
    7mg
  • Vitamin A
    3763mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    197mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    82mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    173mg
  • Manganese
    3mg
  • Phosphorus
    394mg
  • Selenium
    47mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens