Baked Penne with Shrimp and Peas is a delicious and comforting pasta dish that combines tender shrimp, sweet peas, and creamy cheese sauce. The penne pasta is cooked until al dente and then tossed with the shrimp and peas. The cheese sauce is made with a combination of melted butter, flour, milk, and grated Parmesan cheese. The mixture is then poured over the pasta and baked until golden and bubbly. This dish is perfect for a weeknight dinner or a special occasion.