Shrimp Noodle Soup Recipe
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Shrimp, snow peas, carrots, celery, and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup.
4.2
26 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Noodle Soup Recipe
- 0.33 teaspoon Vegetable Oil
- 0.17 Onion chopped
- 0.33 Cloves Garlic, Minced
- 0.17 tablespoon Minced fresh ginger root
- 0.17 pinch Crushed Red Pepper
- 0.33 quart Chicken Broth
- 0.17 cup Peeled, diagonally sliced carrots
- 0.17 cup Diagonally sliced celery
- 0.33 cup Snow peas
- 2 ounce Fresh shrimp, peeled and deveined
- 0.67 ounce Rice vermicelli
- 0.33 tablespoon Soy sauce
Nutrition
value
value
285
calories per serving
9 g Fat18 g Protein31 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein18g
- Carbs31g
- Fiber7g
MacroNutrients
- Carbs31g
- Protein18g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium92mg
- Iron4mg
- Vitamin A1063mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B121mcg
- Vitamin C32mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium85mg
- Manganese1mg
- Phosphorus209mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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