Shrimp Fried Rice Recipe
Recipe By Crunchy Creamy Sweet
This shrimp fried rice recipe is the fastest and easiest takeout dinner you can make at home you only need shrimp, leftover rice, frozen veggies, soy sauce and 15 minutes to turn it into delicious dinner.
4.5
21 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Fried Rice Recipe
- 1/4 pound Small shrimp deveined and cleaned
- 0.13 teaspoon Salt
- 0.06 teaspoon Black pepper
- 1/2 teaspoon Cornstarch
- 1/2 Large eggs
- 1/2 teaspoon Canola oil
- 1/4 teaspoon Sesame oil
- 3/4 Green onions chopped
- 1 cup Cooked rice
- 1/2 teaspoon Minced garlic
- 0.06 teaspoon Ground ginger
- 0.06 teaspoon Ground turmeric
- 3/4 tablespoon Low sodium soy sauce
- 1/4 cup Peas and carrots frozen is fine
- 0.13 cup Whole kernel corn frozen is fine
Nutrition
value
value
1183
calories per serving
23 g Fat48 g Protein192 g Carbs11 g FiberOther
Current Totals
- Fat23g
- Protein48g
- Carbs192g
- Fiber11g
MacroNutrients
- Carbs192g
- Protein48g
- Fiber11g
Fats
- Fat23g
Vitamins & Minerals
- Calcium196mg
- Iron13mg
- Vitamin A121mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B122mcg
- Vitamin C32mg
- Vitamin E3mg
- Copper1mcg
- Magnesium222mg
- Manganese2mg
- Phosphorus678mg
- Selenium60mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crunchy Creamy Sweet