Put a twist on traditional fried rice to make it paleo-friendly. To make this recipe grain-free, we swapped out rice for healthy kohlrabi veggie "Rice. ".
1/4-0.31 pound Trimmed white or purple kohlrabi, peeled and coarsely chopped
1/2 tablespoon Olive oil
1/2 Eggs, lightly beaten
0.06 teaspoon Salt
0.13 cup Chopped onion
1/2 teaspoon Grated fresh ginger
1/2 Cloves garlic, minced
2 ounce Shiitake mushrooms, stemmed and sliced
1/4 Medium red or yellow sweet pepper, cut into bite size strips
1/2 cup S cooked peeled, deveined shrimp
1/2 tablespoon Lime juice
1/4 tablespoon Coconut aminos
As required Sea salt and black pepper
1/4 Green onion, chopped
Nutrition value
363
calories per serving
21 g Fat25 g Protein18 g Carbs10 g FiberOther
Current Totals
Fat
21g
Protein
25g
Carbs
18g
Fiber
10g
MacroNutrients
Carbs
18g
Protein
25g
Fiber
10g
Fats
Fat
21g
Vitamins & Minerals
Calcium
136mg
Iron
5mg
Vitamin A
441mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
90mcg
Vitamin B12
1mcg
Vitamin C
103mg
Vitamin E
3mg
Copper
2mcg
Magnesium
117mg
Manganese
1mg
Phosphorus
338mg
Selenium
44mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment