Shrimp Fajitas Recipe

Recipe By Diabetes Food Hub

Serve this dish with jicama sticks and fresh guacamole. If youd like, you can make this colorful dish even more vibrant by using different color peppers or purple onion.

4.5
23 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Shrimp Fajitas
plan
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ingredients serve

Ingredients for Shrimp Fajitas Recipe

  • 1/5 Nonstick cooking spray
  • 1.60 ounce Salmon fillet with skin
  • 1/5 Shallot
  • 1/5 pinch Black pepper
  • 1.60 Asparagus spears
  • 1/20 cup Fresh parsley
  • 1/10 Garlic clove
  • 0.15 teaspoon Lemon zest
Nutrition
value
137
calories per serving
5 g Fat16 g Protein11 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    16g
  • Carbs
    11g
  • Fiber
    6g

MacroNutrients

  • Carbs
    11g
  • Protein
    16g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    7mg
  • Vitamin A
    304mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    68mg
  • Vitamin B9
    669mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    240mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diabetes Food Hub