Shrimp fajita lettuce wraps-fresh, flavorful and a healthier way to enjoy fajitas less than 30 minutes to make and perfect for lunch or a lightened up dinner for busy weeknights we've been on a.
Ingredients for Shrimp Fajita Lettuce Wraps Recipe
1/4 tablespoon Smoked paprika
0.13 teaspoon Dried oregano
0.13 teaspoon Cumin
0.06 teaspoon Garlic powder
As required Salt and black pepper to taste
1/4 tablespoon Butter or olive oil divided
0.19-1/4 pound Medium shrimp shelled and deveined
3/4 tablespoon Lime juice
3/4-1 tablespoon Chopped fresh cilantro
0.13 Medium onion sliced thinly
1.38-1/2 Medium bell peppers i used a combo of red, yellow and green, cored, deseeded and sliced thinly
1/4 Head butter lettuce leaves washed and dried
As required Sliced avocado and lime wedges for serving
Nutrition value
317
calories per serving
17 g Fat24 g Protein18 g Carbs7 g FiberOther
Current Totals
Fat
17g
Protein
24g
Carbs
18g
Fiber
7g
MacroNutrients
Carbs
18g
Protein
24g
Fiber
7g
Fats
Fat
17g
Vitamins & Minerals
Calcium
134mg
Iron
4mg
Vitamin A
1179mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
116mcg
Vitamin B12
2mcg
Vitamin C
185mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
277mg
Selenium
43mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment