Shrimp Enchiladas Recipe
Recipe By Bake It With Love
These super easy to make shrimp enchiladas combine all of the flavors you love in enchiladas with tender shrimp This tasty mexican food dinner is filled with corn, tomatoes, onion, and diced shrimp then rolled in tortillas and topped with red sauce Add more veggies, or swap some of your favorites in You're going to love these shrimp enchiladas.
4.6
26 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Enchiladas Recipe
- 0.13 tablespoon Olive oil
- 0.13 Small white onion
- 0.13 tablespoon Garlic
- 1 ounce 1 can green chiles
- 1/4 pound Shrimp
- 1/4 cup Sweet corn
- 1/4 cup Tomato
- As required Each, salt and pepper
- 1/4 cup Cilantro
- 1/4 Enchilada sauce
- 2 Flour tortillas
- 0.13 cup Monterey jack cheese
- 0.13 cup Cheddar cheese
Nutrition
value
value
430
calories per serving
20 g Fat34 g Protein29 g Carbs8 g FiberOther
Current Totals
- Fat20g
- Protein34g
- Carbs29g
- Fiber8g
MacroNutrients
- Carbs29g
- Protein34g
- Fiber8g
Fats
- Fat20g
Vitamins & Minerals
- Calcium328mg
- Iron5mg
- Vitamin A2003mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B122mcg
- Vitamin C55mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium121mg
- Manganese< 1mg
- Phosphorus453mg
- Selenium52mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bake It With Love