Shrimp Curry Recipe

Recipe By Bawarchi

Shrimp Curry is a delicious Indian recipe served as a Curries.

3.6
14 Rating -
Rate
15minstotal
15m.total
Shrimp Curry
plan
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ingredients serve

Ingredients for Shrimp Curry Recipe

  • As required Freshly cooked basmati or long grain rice
  • 1/2 pound medium shrimp, peeled, deveined and tails left
  • 0.13 teaspoon Turmeric
  • 1/4 teaspoon mustard seeds
  • 1/2 teaspoon cumin seeds
  • 2 whole garlic cloves, peeled
  • 1/4 piece fresh ginger, peeled
  • 1 dried red chilies, stemmed
  • 1/2 tablespoon Lemon juice
  • 1 tablespoon mustard oil or light olive oil
  • 1/2 cup finely chopped onion
  • 1/4 cup chopped tomato
  • 0.13 cup 1/2 water
  • As required Salt
Nutrition
value
722
calories per serving
43 g Fat51 g Protein32 g Carbs9 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    51g
  • Carbs
    32g
  • Fiber
    9g

MacroNutrients

  • Carbs
    32g
  • Protein
    51g
  • Fiber
    9g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    7mg
  • Vitamin A
    1029mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    109mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    44mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    181mg
  • Manganese
    4mg
  • Phosphorus
    545mg
  • Selenium
    99mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi