0.17 pound Cooked shrimp, peeled, deveined and finely chopped
0.17 cup Reduced fat mayonnaise
0.67 Green onions, thinly sliced
0.33 Celery rib, finely chopped
0.33 teaspoon Dill pickle relish
dash Cayenne pepper
0.33 inch Medium english cucumber, cut into 1/4 slices
Nutrition value
247
calories per serving
10 g Fat18 g Protein21 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
18g
Carbs
21g
Fiber
2g
MacroNutrients
Carbs
21g
Protein
18g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
86mg
Iron
2mg
Vitamin A
214mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
1mcg
Vitamin C
17mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
222mg
Selenium
34mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment