Shrimp Creole Recipe

Recipe By Food & Wine

Learn how to make Shrimp Creole

4.2
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1hr total
1hr total
Shrimp Creole
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ingredients serve

Ingredients for Shrimp Creole Recipe

  • 1/2 tablespoon Unsalted butter
  • 1/4 Medium yellow onion, finely chopped
  • 1/2 Garlic Cloves, Minced
  • As required Kosher salt
  • As required Freshly ground pepper
  • 3/4 Celery ribs, finely chopped
  • 1/4 Medium green bell pepper, finely chopped
  • 1/4 Medium red bell pepper, finely chopped
  • 0.13 cup Chicken Broth
  • 7 ounce One can crushed tomatoes
  • 1/2 teaspoon Worcestershire
  • 1/2 teaspoon Hot sauce, plus more for serving
  • 0.19 teaspoon Aleppo pepper
  • 1/4 pound Large shrimp, shelled and deveined
Nutrition
value
378
calories per serving
16 g Fat33 g Protein23 g Carbs10 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    33g
  • Carbs
    23g
  • Fiber
    10g

MacroNutrients

  • Carbs
    23g
  • Protein
    33g
  • Fiber
    10g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    5mg
  • Vitamin A
    2751mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    146mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    169mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    131mg
  • Manganese
    2mg
  • Phosphorus
    380mg
  • Selenium
    57mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine