Shrimp, Chorizo, And Corn Salad Recipe

Recipe By Dinners, Dishes, And Desserts

Shrimp, chorizo, and corn salad-fresh corn and tomatoes make this salad bright and flavorful, and the chorizo adds just the right amount of heat.

4.8
24 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Shrimp, Chorizo, And Corn Salad
plan
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ingredients serve

Ingredients for Shrimp, Chorizo, And Corn Salad Recipe

  • 1/4 pound Large shrimp, , peeled and deveined
  • 1/2 cup Corn kernels
  • 0.08 cup Green onions, , sliced
  • 1/4 Tbls sraracha sauce
  • 1/2 Cloves garlic, , minced
  • 0.13 teaspoon Salt
  • 0.13 cup Fresh basil, , chopped
  • 1/4 pint Grape tomatoes, , halved
  • 1/2 Tbls olive oil
  • 1/4 Package chorizo, 1
  • As required Lemon wedges, , to serve
Nutrition
value
385
calories per serving
16 g Fat29 g Protein30 g Carbs10 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    29g
  • Carbs
    30g
  • Fiber
    10g

MacroNutrients

  • Carbs
    30g
  • Protein
    29g
  • Fiber
    10g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    4mg
  • Vitamin A
    1186mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    48mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    2mg
  • Phosphorus
    295mg
  • Selenium
    48mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dinners, Dishes, And Desserts