This quick and easy shrimp ceviche recipe is perfect for your next summer meal. Easily prepare the fruit-flavored shrimp, complementing the exotic flavor from the papaya.
0.17 Small red sweet pepper, seeded and cut into thin slivers
0.33 tablespoon Snipped fresh cilantro
1 inch 6 6 inch corn tortillas
0.08 A large papaya, seeded, peeled, and finely chopped
Nutrition value
205
calories per serving
10 g Fat17 g Protein12 g Carbs3 g FiberOther
Current Totals
Fat
10g
Protein
17g
Carbs
12g
Fiber
3g
MacroNutrients
Carbs
12g
Protein
17g
Fiber
3g
Fats
Fat
10g
Vitamins & Minerals
Calcium
76mg
Iron
2mg
Vitamin A
390mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
1mcg
Vitamin C
17mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
177mg
Selenium
33mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment