Shrimp Ceviche Recipe

Recipe By I Am Home Steader

Shrimp ceviche is a chilled, refreshing dip that is loaded with shrimp, lime juice, and lots of fresh vegetables.

5
17 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
25m.total
15m.Prep
Shrimp Ceviche
plan
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ingredients serve

Ingredients for Shrimp Ceviche Recipe

  • 2 ounce Cooked shrimp, peeled, deveined, tail removed
  • 0.08 cup Fresh lime juice
  • 0.33 Roma tomatoes, diced
  • 0.17 Medium red onion, diced
  • 0.33 Medium jalapeno peppers, seeded and diced
  • 1/25 cup Cilantro
  • 0.33 Green onions, diced
  • 1/25 teaspoon Salt
Nutrition
value
189
calories per serving
7 g Fat14 g Protein16 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    14g
  • Carbs
    16g
  • Fiber
    4g

MacroNutrients

  • Carbs
    16g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    2mg
  • Vitamin A
    893mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    39mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    168mg
  • Selenium
    26mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Am Home Steader