Shrimp Casserole Recipe
Recipe By The Kitchen Magpie
Decadent shrimp casserole with a homemade cheese sauce this is loaded with shrimp, rice, mushrooms and tons of flavor
3.5
13 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Casserole Recipe
- 1/4 cup Uncooked white rice
- 0.17 tablespoon Butter
- 0.17 cup Chopped onion
- 0.17 pound White mushrooms washed and sliced
- 1/25 cup Butter
- 0.17 tablespoon Minced garlic
- 1/25 cup All purpose flour
- 0.42 cup Milk
- 0.33 cup Shredded sharp cheddar cheese
- 0.17 teaspoon Old bay seasoning to taste
- 1/25 teaspoon Salt add more to taste
- 0.17 pinch Black pepper or more to taste
- 0.17 cup Green peas fresh or frozen
- 0.17 pound Cooked shrimp deveined and shelled
- 0.17 cup Sharp cheddar cheese shredded
Nutrition
value
value
726
calories per serving
31 g Fat47 g Protein63 g Carbs6 g FiberOther
Current Totals
- Fat31g
- Protein47g
- Carbs63g
- Fiber6g
MacroNutrients
- Carbs63g
- Protein47g
- Fiber6g
Fats
- Fat31g
Vitamins & Minerals
- Calcium895mg
- Iron5mg
- Vitamin A372mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B122mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium133mg
- Manganese< 1mg
- Phosphorus805mg
- Selenium47mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie