Shrimp burgers are a great way to enjoy shrimp, and they are great for family meals and cookouts. About half of the shrimp is pured in a food processor, while for texture, the remaining shrimp and aromatic vegetables get a coarser chop. Every bite is chock-full of bright flavor and texture. If you are following a low-carb diet, serve the shrimp patties without the buns, or use a low carb alternative, such as cloud bread or cheesy cauliflower bread. The tangy special sauce is a simple mixture of mayonnaise, lemon, and seasonings. It's a delicious sauce for the shrimp burgers, or you might make it for fried clams, shrimp, or oysters. The sauce is wonderful with fish as well.