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Shrimp Burgers Recipe

Recipe By Rachael Ray

4.8
29 Rating -
Rate
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Shrimp Burgers
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ingredients serve

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Ingredients for Shrimp Burgers Recipe

  • 1.25 Potato sandwich rolls
  • 1/4 pound Thawed frozen shrimp, peeled and deveined
  • 3/4 Scallions, Chopped
  • 1/4 Egg, Lightly Beaten
  • 0.13 teaspoon Old bay seasoning
  • 0.08 cup Mayonnaise
  • 1/4 teaspoon Distilled white vinegar
  • 1/4 tablespoon Evoo
  • 1/4 Avocado, cut into thin slices
Nutrition
value
574
calories per serving
20 g Fat32 g Protein63 g Carbs16 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    32g
  • Carbs
    63g
  • Fiber
    16g

MacroNutrients

  • Carbs
    63g
  • Protein
    32g
  • Fiber
    16g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    7mg
  • Vitamin A
    11049mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    152mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    76mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    182mg
  • Manganese
    1mg
  • Phosphorus
    397mg
  • Selenium
    60mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray