Shrimp Burgers Recipe

Recipe By Martha Stewart

Make homemade shrimp burgers by mixing everything in a food processor with breadcrumbs and mayonnaise for binding. Serve with lettuce and tartar sauce on top.

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Shrimp Burgers
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ingredients serve

Ingredients for Shrimp Burgers Recipe

  • 1.50 Burger buns
  • 0.31 pound Peeled, deveined shrimp
  • 0.08 cup Mayonnaise
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1/2 tablespoon Butter
  • As required Iceberg Lettuce
Nutrition
value
345
calories per serving
17 g Fat31 g Protein16 g Carbs1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    31g
  • Carbs
    16g
  • Fiber
    1g

MacroNutrients

  • Carbs
    16g
  • Protein
    31g
  • Fiber
    1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    2mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    314mg
  • Selenium
    60mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart