Shrimp & Broccoli Pasta Recipe
Recipe By EatingWell
The corkscrew-shaped rotini pasta and broccoli florets do such a great job of holding the cream cheese sauce in this easy shrimp-and-broccoli pasta.
4.1
14 Rating -
Rate
1hr 10minstotal
1hr 10m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp & Broccoli Pasta Recipe
- 2 ounce Whole wheat rotini pasta
- 1 cup Broccoli florets
- 0.38 tablespoon Extra virgin olive oil
- 1/2 Large cloves garlic, thinly sliced
- 3 ounce Large raw shrimp, peeled and deveined
- 0.06 teaspoon Crushed Red Pepper
- 0.13 cup Plus 1 tablespoon chive and onion cream cheese
- 0.08 cup 1 2 and half
- 0.38 tablespoon Chopped fresh tarragon
- 1/4 tablespoon Lemon juice
Nutrition
value
value
674
calories per serving
30 g Fat32 g Protein66 g Carbs4 g FiberOther
Current Totals
- Fat30g
- Protein32g
- Carbs66g
- Fiber4g
MacroNutrients
- Carbs66g
- Protein32g
- Fiber4g
Fats
- Fat30g
Vitamins & Minerals
- Calcium223mg
- Iron4mg
- Vitamin A196mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9135mcg
- Vitamin B122mcg
- Vitamin C31mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium95mg
- Manganese2mg
- Phosphorus387mg
- Selenium42mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell