Creamy Shrimp Bisque Recipe
Recipe By Everyday Dishes
If you like seafood and soup, youre going to love this shrimp bisque We used rice to thicken the soup so we could use less cream.
4
24 Rating -
Rate
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Shrimp Bisque Recipe
- 0.17 pound Medium shrimp, deveined and shell
- 1.33 ounce Bottle clam juice
- 5.33 ounce Seafood broth, or chicken broth
- 1/2 tablespoon Unsalted butter
- 0.17 Medium yellow onion, finely diced
- 1/25 cup Celery, very finely diced
- 1/25 cup Carrot, very finely diced
- 0.08 teaspoon Salt
- 0.33 Cloves garlic, minced
- 1/25 cup Dry sherry, vsop brandy or dry white wine
- 1/2 tablespoon White rice, uncooked
- 1/25 cup Tomato paste
- 0.17 pinch Cayenne pepper, or more to taste
- 1/25 cup Heavy cream, or 1/2 and half
- As required Salt and pepper, to taste
Nutrition
value
value
460
calories per serving
16 g Fat55 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein55g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein55g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium110mg
- Iron3mg
- Vitamin A486mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B641mg
- Vitamin B9385mcg
- Vitamin B121mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium121mg
- Manganese< 1mg
- Phosphorus465mg
- Selenium75mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Everyday Dishes