Shrimp-Asparagus Risotto Recipe

Name: Shrimp-asparagus Risotto Recipe
Total time: 70 min
Yield: 6
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Shrimp-Asparagus Risotto.

4.4

23 Rating -

Rate

1hr 10minstotal

1hr 10m.total

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Ingredients for Shrimp-Asparagus Risotto Recipe

0.17 pound Asparagus, Trimmed
0.13 pound Medium shrimp, shelled and deveined
As required Salt
As required Pepper
0.17 tablespoon Extra virgin olive oil
0.33 cup Vegetable Stock
1 tablespoon Unsalted butter
0.17 Small onion, minced
2 ounce Carnaroli rice
0.17 cup Dry white wine
pinch Pinch of saffron threads

Nutrition
value

428

calories per serving

10 g Fat19 g Protein58 g Carbs6 g FiberOther

Current Totals

Fat
10g
Protein
19g
Carbs
58g
Fiber
6g

MacroNutrients

Carbs
58g
Protein
19g
Fiber
6g

Fats

Fat
10g

Vitamins & Minerals

Calcium
83mg
Iron
6mg
Vitamin A
234mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
1mcg
Vitamin C
13mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
94mg
Manganese
< 1mg
Phosphorus
268mg
Selenium
28mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine