Shrimp And Pea Risotto Recipe

Name: Shrimp And Pea Risotto Recipe
Total time: 10 min
Yield: 5
Cuisine: Italian

Recipe By Paula Deen

A creamy and delicious rice dish with white wine and parmesan cheese.

4.6

27 Rating -

Rate

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

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Ingredients for Shrimp And Pea Risotto Recipe

0.60 tablespoon Divided butter
1/5 Minced Shallot
0.40 Cloves Minced Garlic
0.30 cup Arborio Rice
1/10 cup Dry white wine
1.10 cup Warm chicken broth
1/5 pound Medium peeled and deveined fresh shrimp
1/5 cup Thawed frozen peas

Nutrition
value

709

calories per serving

19 g Fat63 g Protein63 g Carbs5 g FiberOther

Current Totals

Fat
19g
Protein
63g
Carbs
63g
Fiber
5g

MacroNutrients

Carbs
63g
Protein
63g
Fiber
5g

Fats

Fat
19g

Vitamins & Minerals

Calcium
108mg
Iron
5mg
Vitamin A
105mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
2mcg
Vitamin C
14mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
125mg
Manganese
2mg
Phosphorus
530mg
Selenium
71mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Paula Deen