Shrimp And Pasta With Mushrooms Recipe
Recipe By Betty Crocker
Ready in just 25 minutes, toss spaghetti, shrimp and shiitake mushrooms with a light white sauce for an easy and elegant dish that's sure to please.
4.3
23 Rating -
Rate
25minstotal
25m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp And Pasta With Mushrooms Recipe
- 1/4 Package spaghetti
- 3/4 tablespoon Butter
- 1/4 Clove garlic, finely chopped
- 0.06 teaspoon Crushed red pepper flakes
- 1 ounce Shiitake mushrooms, sliced
- 1/4 pound Uncooked large shrimp, peeled, deveined
- 1/4-0.38 cup Dry white wine
- As required Salt to taste
- 3/4 tablespoon Chopped fresh parsley
Nutrition
value
value
378
calories per serving
14 g Fat26 g Protein23 g Carbs3 g FiberOther
Current Totals
- Fat14g
- Protein26g
- Carbs23g
- Fiber3g
MacroNutrients
- Carbs23g
- Protein26g
- Fiber3g
Fats
- Fat14g
Vitamins & Minerals
- Calcium116mg
- Iron3mg
- Vitamin A342mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B122mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus295mg
- Selenium49mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker