Shrimp And Grits Recipe
Recipe By Rachael Ray
4.8
11 Rating -
Rate
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp And Grits Recipe
- 1 tablespoon Butter
- As required Salt and pepper
- 1/4 cup Grits
- 0.06 cup Heavy cream
- 0.38 pound Kielbasa, thinly sliced
- 1 ounce Country ham, cut into strips
- 2 Sea Scallops
- 3 Medium shrimp, deveined
- 1/2 Tomatoes, seeded and chopped
- 0.06 teaspoon Finely chopped garlic
- 0.06 cup Chopped Scallions
Nutrition
value
value
1401
calories per serving
86 g Fat84 g Protein69 g Carbs6 g FiberOther
Current Totals
- Fat86g
- Protein84g
- Carbs69g
- Fiber6g
MacroNutrients
- Carbs69g
- Protein84g
- Fiber6g
Fats
- Fat86g
Vitamins & Minerals
- Calcium422mg
- Iron15mg
- Vitamin A832mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B125mcg
- Vitamin C51mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium161mg
- Manganese< 1mg
- Phosphorus998mg
- Selenium142mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray