Shrimp and Garlic Bruchetta Recipe
Recipe By Taste Of Home
My daughter took this dish to a potluck dinner party at a professor's house. The students and professors voted and said hers was the best savory dish of the evening. Talk about a top grade! —Pamela Schofield, Melrose, Massachusetts.
3.8
20 Rating -
Rate
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp and Garlic Bruchetta Recipe
- 1.33 Plum tomatoes, seeded and chopped
- 2 tablespoon Olive oil, divided
- 2 Garlic cloves, minced
- 0.08 teaspoon Salt
- 0.08 teaspoon Pepper
- 0.67 pound Uncooked small shrimp, peeled and deveined
- 0.33 cup Crumbled Feta Cheese
- 0.33 tablespoon Lemon juice
- 0.67 teaspoon Minced Fresh Basil
- 0.67 teaspoon Minced Fresh Parsley
- 12 Slices french bread baguette
- 0.33 Garlic clove, halved
- As required Optional: lemon wedges and additional fresh basil
Nutrition
value
value
1158
calories per serving
73 g Fat77 g Protein48 g Carbs7 g FiberOther
Current Totals
- Fat73g
- Protein77g
- Carbs48g
- Fiber7g
MacroNutrients
- Carbs48g
- Protein77g
- Fiber7g
Fats
- Fat73g
Vitamins & Minerals
- Calcium510mg
- Iron6mg
- Vitamin A2048mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9166mcg
- Vitamin B126mcg
- Vitamin C66mg
- Vitamin E8mg
- Copper1mcg
- Magnesium185mg
- Manganese4mg
- Phosphorus872mg
- Selenium139mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home