Shrimp And Avocado Salsa Recipe
Recipe By Taste Of Home
For a salsa with lots of texture, color and mouthwatering taste, look no further! A medley of chopped shrimp, avocado, tomato, cucumber, onion and cilantro are tossed in lime juice and perked up with a blend of mild spices.
3.9
16 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp And Avocado Salsa Recipe
- 0.13 pound Peeled and deveined cooked medium shrimp, chopped
- 0.63 Medium tomatoes, seeded and chopped
- 1/4 Medium ripe avocados, peeled and chopped
- 0.13 Medium cucumber, peeled and chopped
- 0.13 cup Minced fresh cilantro
- 1/25 cup Chopped Sweet Onion
- 1/25 cup Orange juice
- 0.03 cup Key lime juice
- 1/4 tablespoon Lime juice
- 0.13 teaspoon Salt
- 0.13 teaspoon Garlic powder
- 0.13 teaspoon Garlic Salt
- 0.13 teaspoon Coarsely ground pepper
- As required Tostones or tortilla chips
Nutrition
value
value
185
calories per serving
9 g Fat14 g Protein12 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein14g
- Carbs12g
- Fiber4g
MacroNutrients
- Carbs12g
- Protein14g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium86mg
- Iron2mg
- Vitamin A1631mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B121mcg
- Vitamin C47mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus167mg
- Selenium24mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home