Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce Recipe

Recipe By Cooking Classy

Shrimp and asparagus are cooked together in individual foil packs in a rich buttery sauce. the bright lemon pairs perfectly here and the garlic adds so much flavor. cook them on the grill or in the oven.

4.5
23 Rating -
Rate
22minstotal
12minsPrep
10minsCook
22m.total
12m.Prep
10m.Cook
Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce
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Ingredients for Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce Recipe

  • 0.38 pound Large shrimp, peeled and deveined
  • 1/2 tablespoon Dry white wine or chicken broth
  • 1 teaspoon Minced garlic
  • 1/2 teaspoon Lemon zest
  • As required Salt and freshly ground black pepper
  • 1.50 tablespoon Butter, diced into small cubes
  • 0.38 tablespoon Fresh lemon juice
  • 1/2 tablespoon Chopped fresh parsley
  • 1/4 pound Medium thickness asparagus, woody ends trimmed
Nutrition
value
463
calories per serving
21 g Fat42 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    42g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    42g
  • Fiber
    5g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    5mg
  • Vitamin A
    325mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    120mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    24mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    464mg
  • Selenium
    77mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy